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Frozen Calamari Tubes
We've cleaned every squid for you so you can start cooking it right away. It is delicious and soft. They may be easily taken out of the bag, the cartilage scraped off, and cut into strips before being gently fried in oil or butter until they are opaque. The ideal way to enjoy these squid tubes is deep-fried or sautéed. Try our Salt and Pepper Squid dish to impress your visitors. Squid can be cooked quickly and easily this way, and it looks beautiful at a family dinner. 5 to 8 inches is the length range for squid tubes.
Name of Product: Frozen Calamari Tubes
Main parameters of Frozen Calamari Tubes
Food Features of Frozen Calamari Tubes
Nutritional Profile: Calamari tubes are low in fat and calorie count and high in protein. They contain essential nutrients such as vitamins A, B, C, and E, as well as phosphorus, selenium, and zinc.
Texture: Frozen calamari tubes have a firm texture when cooked properly. If overcooked, they can become rubbery and tough.
Flavor: Calamari tubes have a mild, sweet, and slightly nutty flavor that is often described as similar to that of shrimp or scallops.
Nutritional Value of Frozen Calamari Tubes
Outlines the nutritional value of Frozen Calamari Tubes per 100 grams:
|
Nutrient |
Amount per 100g |
|
Calories |
92 |
|
Protein |
15g |
|
Fat |
2g |
|
Carbohydrates |
3g |
|
Fiber |
0g |
|
Sugar |
0g |
|
Sodium |
360mg |
|
Cholesterol |
200mg |
|
Vitamin A |
0% |
|
Vitamin C |
0% |
|
Calcium |
10% |
|
Iron |
5% |
Note: the nutritional value of Frozen Calamari Tubes can vary slightly depending on the species and how it's prepared.
The benefits of buy Frozen Calamari Tubes in bulk
Convenience: Our frozen calamari tubes are easy to prepare and have a long shelf life, this can be a great advantage over fresh calamari tubes, which can spoil quickly.
Quality: Our calamari tubes are consistently high-quality, have a great taste and texture, and are visually appealing, this is a significant advantage of us.
Competitive pricing: Our product is competitively priced in comparison to similar products, and we are able to deliver better value to customers.
Several Cooking Methods for Frozen Calamari Tubes
Grilled: Brush the calamari tubes with olive oil and season with salt and pepper. Grill over medium-high heat for 2-3 minutes per side until cooked through and lightly charred.
Fried: Cut the calamari tubes into rings and coat them in a mixture of flour, salt, and pepper. Heat oil in a frying pan over medium-high heat and fry the calamari rings for 2-3 minutes until golden brown and crispy. Serve with your favorite dipping sauce.
Stuffed: Cut the calamari tubes into rings and stuff them with a mixture of breadcrumbs, herbs, and cheese. Secure the ends with toothpicks and bake in the oven at 375°F for 15-20 minutes until cooked through.
